Overview
DANUBE provides complete vegetable processing solutions for commercial and industrial production, from raw material preparation to drying, frying, seasoning, and packaging.
We configure individual machines and complete processing lines according to your raw material, final product, production capacity, processing method, and factory layout.
From single-machine equipment to complete vegetable processing lines, DANUBE helps you build a practical production solution for your specific requirements.
Why Choose DANUBE
EPC Project Support
DANUBE provides EPC project support from process planning and solution design to equipment manufacturing, delivery, installation, and commissioning, helping customers connect the complete project process efficiently.
Complete Processing Solutions
We can integrate washing, peeling, cutting, blanching, dewatering, drying, frying, de-oiling, seasoning, and packaging equipment according to the required production process.
Drying & Frying Expertise
DANUBE focuses on industrial drying and frying equipment, allowing key processing stages to be integrated into complete vegetable processing lines and customized production solutions.
Global Project Experience
DANUBE equipment and processing solutions have been supplied to more than 130 countries and regions worldwide, serving customers across different markets and production requirements.
Vegetable Processing Applications
DANUBE equipment and processing lines can be configured for a variety of vegetables and root crops.
Root & Tuber Vegetables
Potato, cassava, sweet potato, taro, ginger, turmeric, lotus root, carrot, and other root crops.
Typical products include French fries, vegetable chips, dried slices, and vegetable powder.
Bulb & Allium Vegetables
Onion, garlic, and similar bulb vegetables can be processed into dried slices, flakes, powder, or other processed products.
Other Vegetables
Chili, pumpkin, cucumber, and other suitable vegetables can be processed according to the required production method and final product.
Vegetable Processing Equipment
Typical Processing Flow:
Washing → Peeling → Cutting → Blanching → Dewatering → Drying / Frying → De-oiling → Seasoning → Packaging
Not every vegetable requires all processing stages. The actual equipment configuration depends on the raw material, final product, production capacity, and processing requirements.Individual machines can also be supplied for customers who already have part of their processing system.
For detailed equipment information, please click the relevant machine links in the table below.
| Processing Stage | Main Equipment |
|---|---|
| Washing & Cleaning | Bubble Washing Machine Roller Cleaning & Peeling Machine |
| Peeling & Destemming | Continuous Screw-Type Peeling Machine Destemming Machine |
| Grading & Sorting | Fruit & Vegetable Grading Machine Picking & Sorting Line |
| Cutting | Fruit & Vegetable Slicing Machine Dicing Machine |
| Blanching | Blanching Machine |
| Dewatering & Air Drying | Dewatering Machine Draining Machine Air Drying Machine |
| Continuous Drying | Mesh Belt Dryer Drying Room |
| Advanced Drying | Microwave Drying & Sterilization Equipment Vacuum Freeze Dryer |
| Frying & De-oiling | Continuous Frying Machine Air De-oiling Machine |
| Grinding & Finishing | Grinding Machine Seasoning Equipment |
| Packaging | Packaging Equipment |
Vegetable Drying Solutions
DANUBE provides continuous and batch drying options for vegetables and vegetable ingredients.
Typical applications include chili, onion, garlic, ginger, turmeric, carrot, and other vegetables.
Continuous Vegetable Drying
The Mesh Belt Dryer is suitable for continuous industrial production. Prepared vegetables are distributed onto a perforated belt and conveyed through the drying chamber for controlled hot-air drying.It can be integrated with upstream preparation equipment and downstream grinding or packaging equipment.
Batch Vegetable Drying
The Drying Room is suitable for batch processing and applications where production flexibility is important.It can be configured for different vegetables, herbs, spices, root crops, and other materials according to the required drying conditions.
Vegetable Frying Solutions
For fried vegetable products, DANUBE can configure preparation, continuous frying, de-oiling, seasoning, and packaging equipment into an integrated production line.
Typical products include：French Fries，Potato Chips，Cassava Chips，Sweet Potato Chips，Taro Chips，Banana Chips，Other Vegetable Chips.
Featured Vegetable Processing Lines
For detailed information about each processing line, please click the relevant production line links in the table below.
Drying & Powder Processing Lines
| Processing Line | Main Products | Typical Process |
|---|---|---|
| Garlic Processing Line | Dried Garlic Slices / Garlic Powder | Clove Separation → Peeling → Washing → Slicing → Dewatering → Air Drying → Mesh Belt Drying → Grinding → Packaging |
| Ginger Processing Line | Dried Ginger Slices / Ginger Powder | Washing → Peeling → Air Drying → Slicing → Mesh Belt Drying → Grinding → Packaging |
| Onion Drying & Powder Production Line | Dried Onion Slices / Onion Powder | Peeling → Washing → Slicing → Dewatering → Air Drying → Mesh Belt Drying → Grinding → Packaging |
Frying & Chips Processing Lines
| Processing Line | Main Products | Typical Process |
|---|---|---|
| French Fries Production Line | French Fries | Washing → Peeling → Cutting → Blanching → Dewatering → Drying → Frying → De-oiling → Seasoning → Packaging |
| Cassava Chips Processing & Frying Line | Fried Cassava Chips | Washing → Peeling → Cutting → Blanching → Dewatering → Drying → Frying → De-oiling → Seasoning → Packaging |
| Potato Chips Processing & Frying Line | Potato Chips | Washing → Peeling → Cutting → Blanching → Dewatering → Drying → Frying → De-oiling → Seasoning → Packaging |
| Sweet Potato Chips Frying Line | Sweet Potato Chips | Washing → Peeling → Cutting → Blanching → Dewatering → Drying → Frying → De-oiling → Seasoning → Packaging |
Customized Solutions & Project Support
DANUBE can configure individual machines, partial processing systems, or complete vegetable processing lines according to the raw material, final product, production capacity, processing requirements, and factory layout.
Requirement Discussion → Process Design → Equipment Configuration → Manufacturing → Inspection & Delivery → Installation & Commissioning → Technical Support
The final configuration is customized according to the actual material, production requirements, energy source, and site conditions.
Need a Vegetable Processing Solution?
Tell us your raw material, final product, capacity, and processing requirements. Our team can recommend suitable equipment and a processing line for your project.
Global Export Experience
