Product Introduction
Overview
DANUBE’s industrial drying room is designed for batch drying of fruits, vegetables, herbs, spices, grains, root crops, aquatic products, and other food and agricultural materials.
Materials are loaded onto drying trays and carts, with drying temperatures adjustable from 20°C to 80°C. Two heating options are available: steam heating and air-source heat pump heating.
Drying Room Working Principle


The heating system provides heat to the drying chamber, while the circulating fans distribute hot air throughout the chamber.
Materials placed on trays are dried in batches as hot air passes through the material and removes moisture. The drying conditions can be adjusted according to the material and required drying results.
Process Flow:
Material Loading → Heating → Hot-Air Circulation → Moisture Removal → Drying Completion → Material Unloading
Key Features
1. Effective Heat Insulation:Polyurethane insulated panels provide effective heat insulation and help maintain a stable drying environment.
2. Adjustable Drying Temperature:The drying temperature can be adjusted from 20°C to 80°C according to different material characteristics and drying requirements.
3. High-Volume Air Circulation:The explosion-proof fans provide strong airflow for effective hot-air circulation and moisture removal.
4. Precise Drying Control:Touchscreen control enables easy operation and precise adjustment of temperature, humidity and drying time.
5. Safe and Clean Operation:Electrical isolation technology improves operational safety. The air-source heat pump configuration produces no direct pollutant emissions during operation.
6. Convenient Batch Drying:Drying carts and trays make material loading and unloading convenient for efficient batch production.
Heating Options
The drying room is available with steam heating or air-source heat pump heating. The choice depends on the available heat source and production requirements.
|
Heating Method |
Suitable For |
| Air-Source Heat Pump |
Low-temperature drying with controlled temperature and humidity. |
| Steam Heating |
Factories with an existing boiler or stable steam supply. |
Main Components

The drying room consists of a heating system, hot-air circulation fans, PLC control system, dehumidification system, insulated drying chamber, drying trays and carts.
Technical Parameters
| Technical Parameters of Drying Machine | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|
| Type | Machine Size (MM) | Capacity (KG) | Power | Qty of Fan | Fan Power | Total Power (kW) | Qty of Cart | Qty of Tray | Cart Size (MM) | Tray Size (MM) |
| 3P A | 3500×2200×2200 | 200-400 | 2.25 | 6 | 0.25/pc | 3.75 | 6 | 78 | 670×810 | 600×800 |
| 8P A | 5300×2200×2800 | 450-750 | 6 | 12 | 0.37/pc | 10.44 | 12 | 156 | 1210×870 | 600×800 |
| 15P | 7500×3000×2800 | 900-1500 | 11.25 | 12 | 0.55/pc | 17.85 | 12 | 312 | 1210×870 | 600×800 |
| 1P D | 1180×680×1800 | 50-80 | 1 | — | — | 1 | — | 15 | — | 600×800 |
| 3P D | 2100×930×2100 | 120-300 | 3.5 | — | — | 3.5 | — | 40/60 | — | 600×800 |
| 8P D | 4000×1960×2050 | 650-1000 | 8 | — | — | 8 | 8 | 232 | 600×800 | 600×800 |
| The drying machine can be customized according to the user’s requirements and production needs. | ||||||||||
Suitable Materials
Fruits & Vegetables |
Root & Tuber CropsPotato Slices · Ginger · Turmeric · Cassava |
Herbs, Flowers & LeavesHerbs · Tea · Chrysanthemum |
Grains & Agricultural ProductsGrains · Beans · Nuts · Seeds |
Spices & Food IngredientsSpices · Chili · Pepper |
Aquatic ProductsFish · Seafood · Seaweed |
Related Processing Solutions
DANUBE industrial drying rooms can be used in a range of food and agricultural processing applications. Explore our related solutions to learn more about equipment selection and processing line configurations.
Vegetable Processing Solutions: Drying and processing solutions for vegetables and root crops.
Fruit Processing Solutions: Equipment solutions for fruit drying and other fruit processing applications.
Spice & Herb Processing Solutions: Explore equipment options for drying spices, herbs, and aromatic plant materials.
Seafood Processing Solutions: Explore suitable equipment for seafood drying and processing.
FAQ
1. How do I choose the right drying room capacity?
The required capacity depends on the material, initial moisture content, target moisture content, drying time and production requirements. We can recommend a suitable configuration based on your requirements.
2. Can the drying room be integrated into a complete processing line?
Yes. The drying room can be integrated with washing, cutting, blanching, cooling, grinding, packaging and other processing equipment according to the production process.
3. What information is needed for a drying room quotation?
Please provide the material, initial moisture content, target moisture content, required capacity, preferred heating method and available space. These details help us recommend a suitable drying room configuration.

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